The Grazing Table
Menu Antipasto board accoutrements Heirloom tomato and herbed goat cheese tart White bean hummus with Mediterranean vegetables, and focaccia Sausage and Mushroom Strudel Faro Salad Pan seared Chicken with a creamy mustard sauce/aioli Smoked Salmon on house made chips with crème fraiche, capers, red onion and chives Cost per person $85 This is participation…